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Mingo Point Cooking Demo/Dining Experience

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Tuesday, July 29, 2014
5:00PM - 8:00PM

chefs preparing cooking demonstration
Join resort Banquet Sous Chef, Chris Bushneck at the scenic Mingo Point for a lively Lowcountry cooking demonstration in his wood fired kitchen, Chef Bushneck will demonstrate the art of "grit making" an important step in the creation of our southern favorite, Shrimp & Grits.

Participants will be taught how to catch shrimp from the river with a cast net and finish with detailed instruction on how to prepare foods in a wood fire oven. The Southern inspired dishes demonstrated will then be enjoyed by the participants with their choice of beverage and stunning views of the Kiawah River and marshes.

All guests leave with a bag of Geechie Boy Grits and recipe cards so they can recreate some of what they learned in their own kitchens.

*Event Minimum: 20 guests, 24 hour cancellation policy.

Admission Details: $60 per person ~ $110 per couple
Parking Details: yes

  • Visa
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  • Cash
  • Debit
  • Kiawah Gift Card

Event Location

Mingo Point Kiawah Island
876 Kiawah Island Parkway
Kiawah Island
SC
29455

Contact

Reservations
(843) 768-2790

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