Dining - Tomasso At Turtle Point - Sub Pages

Lunch & Dinner Menu

Salads and Appetizers

  • Zuppa De Giorno

    Chef's Daily Soup Creation Market Price
  • Hand Cut Chips

    Hand Cut Russet Potatoes, Sriracha Aioli, Blue Cheese Sauce, Chives 8
  • Calamari

    Cherry Pepper Aioli, Marinara 13
  • Caesar Salad

    Brown Butter Focaccia Crouton, Parmigiano, Caesar Dressing 11
  • House Salad

    Mixed Greens, Beets, Citrus Fruit, Goat Cheese, Walnuts, Lemon Balsamic Vinaigrette 13
  • Mussels

    House Sausage, Caramelized Fennel, Spinach, White Wine Broth, Grilled Ciabatta 15
  • Roasted Garlic Bread

    Garlic Butter, Marinara Sauce, Mozzarella 12

Sandwiches

Served with your choice of Fresh Fruit, Hand Cut Chips, or Fries

  • Turtle Point BLT

    Smoked Bacon, Bibb Lettuce, Focaccia Bread, Basil Mayonnaise, Fried Green Tomatoes 14
  • Turtle Point Burger

    Ground Sirloin, Lettuce, Tomato, Onion, Choice of Cheese 15
  • Blackened Mahi Sandwich

    Lemon Aioli, Lettuce, Tomato, Onion, Brioche Bun 16
  • Crispy Chicken Sandwich

    Bread and Butter Pickles, Cherry Pepper Remoulade, American Cheese, Lettuce, Onion 13
  • Roasted Eggplant Panini

    Basil Pesto, Rosted Red Peppers, Arugula, Mozzarella, Focaccia Bread 13

Pizzas

  • Tomasso Sausage and Pepperoni

    House Sausage, Pepperoni, Mozzarella, Pomodoro Sauce 13
  • Margherita

    Fresh Mozzarella, Local Basil, Pomodoro Sauce 12
  • King's Pie

    Pepperoni, Bacon, Red Onion, JalapeƱos, Tomatoes, Mushrooms, Grilled Chicken, Pomodoro Sauce 17
  • Truffle Mushroom

    Parmigiano, Roasted Shallots, Arugula, Mushrooms 13
  • Meatball

    Roasted Garlic, Red Onions, Basil, Parmesan, Roma Tomatoes 15
  • Gorgonzola

    Bacon, Figs, Baby Arugula, Olive Oil, Toasted Walnuts, Gorgonzola 14

  • *Additional Pizza Toppings: $1.25; Mushrooms, Roasted Red Peppers, Gorgonzola, Arugula
  • All items can be ordered "to-go", please call 843.266.4102 to place your order
    • Chef de Cuisine Brandon Lapp
    • Sous Chef Keith Richardson