Dining - Tomasso At Turtle Point - Sub Pages

Lunch Menu

Pizza E Calzone

  • Tomasso Pepperoni

    Sliced Pepperoni, Italian Sausage, Mozzarella, Pomodoro Sauce 12
  • Margherita

    Pomodoro Sauce, Mozzarella, Local Basil 12
  • RICOTTA

    Tomatoes, Green Onions, Cherry Peppers, Parmigiano, Aged Balsamic 12
  • Prosciutto

    Extra Virgin Olive Oil, Rosemary, Parmigiano, Mozzarella, Prosciutto 14
  • Pesto

    Basil Pesto, Grilled Mushrooms, Roasted Tomatoes, Fresh Mozzarella 12
  • Meat Calzone

    Pepperoni, Ham, Sausage, Fresh Ricotta, Mozzarella, Pomodoro Sauce 15
  • Vegetable Calzone

    Eggplant, Mushrooms, Spinach, Mozzarella, Ricotta, Pomodoro Sauce 14

Antipasti e Insalate

  • Tuscan Bean & Kale Soup

    With Parsley and Arebequina Olive OIl 10
  • Calamari

    Fried Calamari, Peperoncini, Cherry Peppers, Lemon Aioli, Pomodoro Sauce 13
  • Mussels

    Italian Sausage, Roasted Tomatoes, White Wine, Grilled Ciabatta 13
  • Caesar Salad

    Brown Butter Foccacia Crouton, Parmigiano 12
  • Green Salad

    Local Tomatoes, Gorgonzola, Shaved Carrots, Olives, Lemon Vinaigrette 10

Panini

Served with your choice of Fresh Fruit, Pasta Salad, or Fries

  • Italian

    Thinly Shaved Salamis, Provolone, Tomatoes, Lettuce, Onions, Red Wine Vinegar 14
  • Meatball

    House Made Meatballs, Hoagie Roll, Pomodoro Sauce, Fresh Mozzarella 13
  • Tomasso Burger

    House Ground Sirloin, Lettuce, Tomatoes, Onions, choice of Cheese 14
  • Mushroom & Taleggio

    Sauteed Mushrooms, Ciabatta Bread, Taleggio Cheese 12
  • Chicken Parmigiano Panini

    Fried Chicken Cutlet, Hoagie Roll, Pomodoro Sauce, Mozzarella 13
  • Italian B.L.T.

    Crispy Pancetta, Bibb Lettuce, Sliced Tomatoes, Lemon Aioli 12
  • Grilled Chicken Caesar Wrap

    Flour Tortilla, Tomato, Crouton, Parmigiano, Shaved Onion 12

Pasta

  • Spaghetti

    House Made Meatballs, Pomodoro Sauce, Fresh Grated Parmigiano 20
  • Chicken Parmesan

    Almond Breaded Chicken, Buccatini, Bechamel, Fresh Mozzarella 22
  • Eggplant Parmesan

    Seared Eggplant, Buccatini, Bechamel, Fresh Mozzarella 19
  • Bolognese

    Traditional Meat Sauce, Soffrito, Pappardelle, Shaved Parmigiano 25
  • Chef de Cuisine Jonathan Williams
  • Sous Chef Brandon Lapp