Dining - Ryder Cup - Wine & Beer Menu

The Ryder Cup Bar Beer and Wine Menu

WINES BY THE GLASS

SPARKLING

  • Taittinger, Champagne, France- 19
  • Roederer Estate Brut Rose, Anderson Valley - 15

WHITE

  • Leitz Riesling "Ein, Zwei, Dry", Rheingau, Germany 11
  • Ontanon "Vetiver", Rioja, Spain 10
  • Patient-CottatSauv. Blanc, France 10
  • Terredora Falanghina, Campania, Italy 11
  • Cornaro Pinot Grigio, Veneto, Italy 10
  • Branger Muscadet, Loire Valley, France 9
  • Touzot Chardonnay, Burgundy, France 11
  • Amalaya Torrontes, Salta, Argentina 8
  • Laurent Kraft Vouvray, Loire Valley, France 13
  • L'Ecole No. 41 Semillon, Washington State 13
  • Rodney Strong Chardonnay, Chalk Hill 13

ROSÉ

  • Atmosphere Rose, Var, France 9

RED

  • H. Fessy Fleuire, Beaujolais, France 13
  • Kings Ridge Pinot Noir, Willamette Valley, Oregon 13
  • Damilano Barbera, Piedmonte, Italy 12
  • Guigal, Cotes du Rhone, France 11
  • Artesa "Elements", Sonoma County 12
  • Shatter Grenache, Roussillon, France 15
  • Valle Escondido Malbec, Mendoza, Argentina 10
  • Ch. Tanunda Shiraz, Barossa Valley, Australia 11
  • R. Mondavi Merlot, Napa Valley 11
  • Newton Cabernet Sauvignon, Napa Valley 15
  • Mt. Veeder Cabernet Sauvignon, Napa Valley 19

BOTTLED BEERS

  • Bell's Smitten Ale 7
  • Blue Moon 6.5
  • Budweiser 5.5
  • Bud Light 5.5
  • Chimay Red Cap 11
  • Coors Light 5.5
  • Corona 6.5
  • Kloster Reutberg Dunkel 13
  • Fat Tire 6.5
  • Heineken 6.5
  • Miller Lite 5.5
  • Palmetto Pale Ale 6.5
  • Sam Adams 6.5
  • Sam Smith Oatmeal Stout 8
  • Westbrook IPA 7
  • Yeungling 5.5
  • Buckler's NA 6.5

BEERS ON TAP

  • Ocean Course Ale 6.5
  • Palmetto Amber 6.5
  • Stella Artois 7