Located at the Osprey Point Clubhouse
Genuine Southern BBQ smoked over local hardwoods and complemented by chefs' signature sauces.
Chef Keith Richardson and team has something for everyone from our hearty BBQ platters, signature sides and unique salads to our thoughtfully prepared Alehouse specialties. Let our staff pair your meal with a special brew from our extensive beer list featuring over sixty local, imported, draft and craft beers.
Diners may join us on our open veranda overlooking Osprey’s famous alligators or enjoy a meal and drinks at the bar and catch up on all the latest sports and scores. Be sure to arrive early!
2014 People's Choice Award
2015 People's Choice Award
2016 People's Choice Award
2016 CRITIC'S CHOICE AWARD - FIRST TIME - BEST Mac & Cheese in Charleston!