Tag Archives: The Ocean Room

Limehouse Produce has started their #TomatoTrek for the 2014 summer season and a few of our favorite Kiawah restaurants are participating!

You might have noticed, but Charleston is a big supporter of Susan G. Komen, Lowcountry. All over town, stores and restaurants are painting their windows/displays pink in support of October’s Breast Cancer Awareness month.   This is an annual campaign to … Read More

Charleston Restaurant Week

Kiawah Island Golf Resort is kicking off September with Charleston Restaurant Week!  From September 4th through 15th the following restaurants will be participating in one of the Greater Charleston Restaurant Association’s most anticipated weeks of the year: The Ocean Room … Read More

Review of The Ocean Room in Charleston Magazine — Written By Jeff Allen Photographs by Christopher Shane No one stumbles upon The Ocean Room. More than any other Lowcountry restaurant, you make a deliberate effort to be here and bring … Read More

On Wednesday, July 17th The Ocean Room proudly hosted a spontaneous Wine Dinner featuring beautiful wine from Staglin Family Vineyard. Here are the following steps in throwing a great wine dinner on the fly! Step 1: Location, location, location.

We are pleased to announce that Jason Rheinwald has advanced from Sous Chef to become the Chef de Cuisine for The Ocean Room at The Sanctuary at Kiawah Island Golf Resort.   Chef Rheinwald looks to build on the culinary excellence … Read More

Steak & Potatoes

When you think of The Ocean Room at The Sanctuary what comes to mind; fine dining, elegant, luxurious, picturesque… but how about when you start describing the food? Do you think of Dry/Wet Aged Beef or Masami Wagyu at a … Read More

If you are a wine connoisseur or just a fan of delicious grapes this is something you won’t want to miss out on! Thursday, June 6th The Ocean Room restaurant is highlighting a Wine Dinner with Perception Wines who is … Read More

Spring Polo

Kiawah Island Golf Resort is proud to announce that we celebrated Mother’s Day 2013 at the Spring Polo Invitation at the Hyde Park Farm & Polo Club on Sunday, May 12th! Located in Kiawah and Seabrook’s own back yard, the … Read More

By: The Ocean Room Chef de Cuisine, Andrew Venable Sous Chef, Jason Rheinwald and Pastry Chef, Ashley Kennedy Our local farmers are beginning to harvest the beautiful fruits from their crops and what better way to showcase them than with … Read More