Tag Archives: Chocolate

The Grand Easter Buffet

  Chef Tournant, Matthew Fitzgerald and Executive Pastry Chef, Lawrence Brubaker are gearing up for the holiday celebration in which is hoping up this Sunday, March 31st. Bringing the ‘down home elegance’ approach, our Banquet Department plans to implement the … Read More

Tom Turkey is an 85lb chocolate centerpiece constructed by the Sanctuary Pastry team, led by Executive Pastry Chef, Lawrence Brubaker, and Assistant Pastry Chef, Robyn Luckhaus.   “Tom” has been in hot pursuit of two friends, a young pilgrim, and a … Read More