Tag Archives: Banquet

The North Charleston Coliseum is typically swarmed with ticket holders to the next big game or concert but this weekend, the campus was overflowing with white coats. The *American Culinary Federation of the Southeast Chapter held a it’s annual conference in … Read More

The Sanctuary’s Banquet and Pastry team has been well into their heavy group and wedding season here at Kiawah Island. Now, gears have quickly shifted since last week as the team prepares for the big Easter Weekend!

Tom Turkey is an 85lb chocolate centerpiece constructed by the Sanctuary Pastry team, led by Executive Pastry Chef, Lawrence Brubaker, and Assistant Pastry Chef, Robyn Luckhaus.   “Tom” has been in hot pursuit of two friends, a young pilgrim, and a … Read More