Category Archives: Dining

Heart of House, a hospitality term that refers to an employee behind the scenes who in some way supports the staff members that come in direct contact with guests.  For a restaurant, the heart of house employees would be the kitchen staff, … Read More

Kiawah Island to Host One of First Opportunities To Taste Ocean Aged Wine Profiled on CBS. An 18-Person Experience at The Sanctuary on Kiawah Island to Kick Off Series of Restaurant Tasting Event.

West Beach Cantina!

Formerly known as the West Beach Pool Bar – the new West Beach Cantina has already become an island hot spot! This full service poolside bar and grill offers a fresh spin on Mexican cuisine with an island vibe. Come … Read More

If you are like me, you are adventurous in your beverage selections. However, from time to time you find yourself somewhat intimidated by the larger wine lists. When flipping through page after page of an enormous menu filled with high end wines … Read More

Looking for something new to do for dad on Father’s Day? How about a daycation out at Kiawah Island?! Think about it…. You and dad jump in the car early Sunday morning and you head out towards sunny Kiawah Island. … Read More

When it comes to rest, relaxation, and getting away from it all, our goal is for you to experience the very best vacation for the very best of value. As a guest at Kiawah Island Golf Resort, you’ll receive exclusive … Read More

Yesterday evening kicked off our first Sunset Raw Bar of the season at The Ocean Course! Every Thursday from now through August 28th, the Ryder Cup Bar at The Ocean Course will be hosting their popular Sunset Raw Bar on … Read More

With the promotion of Julie Lee (former manager of Night Heron Grill) to the new General Manager of West Beach Food & Beverage Operations, there have been a lot of positive changes to this end of the island…beginning with the … Read More

Almost all of us have either been to one or have heard of Drive-In Movies… but while you are at The Sanctuary at Kiawah Island this summer we introduce to you our cinematic adventures: Loggerhead’s DIVE-In Movie Series!

Blood oranges are known for their crimson, blood color flesh and their tart, citrusy flavors. The season is very short for this particular fruit. It typically begins in November/December and the season soon fades out towards early spring. Trying to utilize … Read More