Category Archives: Chef Nathan Thurston

Apr 6

Easter 2012 at The Sanctuary

Posted by Nicole Leaf on April 6, 2012. No Comments

  Spring in the English Garden is the theme of this year’s Easter Grand Buffet.  With flowers in bloom and the sun’s rays gently warming the air we invite you to relax and enjoy the fine food and service of … Read More

Oct 17

Ocean Room’s Southern Living “Taste of Charleston” Southern Harvest “Pate”-Melt

Posted by Nicole Leaf on October 17, 2011. No Comments

-Mibek Farms Peanut-Hay Fed Beef -Ashe County Marble Cheddar -Benton’s Bacon -Sweetbay Farms Butter Lettuce -Geechie Boy Mills White Cornmeal -Sea Island Honey What do the above items all have in common? First of all, they are all southern gems … Read More