Author Archives: Nicole Leaf

Remy Funfrock named Executive Pastry Chef at The Sanctuary at Kiawah Island Golf Resort   Kiawah Island Golf Resort announced that Remy Funfrock has been named Executive Pastry Chef at The Sanctuary at Kiawah Island Golf Resort.

You know it has to be good if we are naming it The Cat’s Meow! Now that the beet has gone on, Bartender Lelsy Oliver presented this next cocktail that truly speaks for itself! The Cat’s Meow…

The Sanctuary’s Banquet and Pastry team has been well into their heavy group and wedding season here at Kiawah Island. Now, gears have quickly shifted since last week as the team prepares for the big Easter Weekend!

New to Jasmine Porch- Prime Rib Thursday! Jasmine Porch is stirring up something new this summer season as they celebrate Thursday evenings by offering up a special Lowcountry treat.

I just love this time of year…everything is blooming, the days are longer, the weather is warming up and everyone is finding more and more reasons to be outside! But one of my very favorite parts about spring in Charleston … Read More

After a long and rough winter, spring finally met up with us! Loggerhead Bar & Grill, The Sanctuary’s poolside dining outlet opened for the season last Friday with a full crowd and new menu items to show off.

On Kiawah Island, your private table may overlook splendid surf, lagoons, gardens or fairways, while you dine on exquisitely prepared award-winning native foods complemented by the perfect wine or beverage.  The flavors of Kiawah are chef driven and local inspired … Read More

February and into the beginning of March was a quick and busy culinary month for Charleston! Many favorited events were featured; Gourmet & Grapes at The Sanctuary, SEWE, Charleston Heart Ball, Charleston Wine & Food Festival and of course the Charleston Chocolate Affair. Today, Erin … Read More

The north maybe getting a few more inches of snow, but down here on Kiawah Island the spring weather is pushing through! Chef Ryley McGillis and team are ready to celebrate the warmer days with their spring harvest offerings at … Read More

It is with great pleasure to annouce that our very own Garth Herr was named Top Sommelier at the Charleston Wine & Food Festival’s Sommelier Competition, last week!