Author Archives: Meghan D'Mello

Eighth Annual Gourmet & Grapes Benefiting Hollings Cancer Center to be Held February 19-21, 2016, at The Sanctuary at Kiawah Island Golf Resort Food & Wine Celebration Offers Array of Culinary Events Featuring Acclaimed Chefs

From South Africa to Kiawah Island, The Atlantic Room presented an evening of classic wines and Chef Jonathan Banta’s perfectly paired fare.  Wine presenter, Lisa Norris of Broadbent Selections, Inc. joined us for a night of great wine, food and … Read More

It was a beautiful Saturday afternoon at The Grove at Patriot’s Point in Mount Pleasant and Chef de Cuisine, Jason Cote of Cherrywood BBQ & Ale House was competing in the 5th Annual Charleston Mac Off, America’s largest mac and … Read More

It was a warm Thursday evening, sprinkles of rain were misting the air, and guests were gathered on the second floor balcony at the Turtle Point Clubhouse enjoying a chef’s selection of passed hors d’oeuvres and glasses of Planeta Chardonnay. … Read More

If you’ve ever eaten at any of Kiawah Island Golf Resort’s many restaurants, you know how amazing our chefs are. But our chefs don’t just do amazing work in their own kitchens; they work hard year-round to go out and … Read More

Taste of Tomasso

If you’d like to embark on a culinary journey then the ‘Taste of Tomasso’ has your name written all over it. Join us at our Italian Gathering Place and enjoy panoramic views of Jack Nicklaus’ Turtle Point Golf Course from … Read More

August – the Sunday of Summer… Sunday, the beginning of the end of the best season of the year, summer. August means two things…1. Summer is almost over and 2. Fall is just around the corner. If you are visiting … Read More

Healthy lifestyles have become a trend in 2014…with the ever popular CrossFit craze, the clean eating hashtag (#eatclean), the numerous calorie counter phone applications, the addicting weight-loss TV shows and the popularity of eating local, fresh, organic foods, people have … Read More

Looking for a fresh and flavorful alternative to your everyday meal? Let our talented chefs prepare a picnic basket for any outing…whether it be a family day at the beach, a trip into Historic downtown Charleston, or a quiet, relaxing … Read More

It was a perfect Thirsty Thursday for July’s Kiawah Beverage Series, ‘Cantina Después Del Anochecer’ (Cantina After Dark)! The summer sun was shining bright, there was a warm breeze blowing, Latin music was sweeping through the air, tequila was flowing, … Read More