Earl Klugh's, second annual Weekend of Jazz at Kiawah Island Golf Resort
November 10-12, 2011
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- Golf or Gourmet Escape Packages
- Things to Do After Your Meeting on Kiawah Island.
- What Makes Kiawah Island the Perfect Meeting Destination?
- The Sport of Kings Comes to Kiawah
- Star-studded lineup for Earl Klugh’s 6th annual Weekend of Jazz
- 10th Best of the South Award by Meetings Focus
- Kiawah Island Golf Resort timeline
- 3rd Best Family Beach Resort in the World — Travel and Leisure magazine
- Kiawah Comedy Weekend
- 5 Tips for Having a Green Meeting on Kiawah Island
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BBQ, beach, beach vacation, birding, Charleston, Cherrywood BBQ & Ale House, Condé Nast Traveler, Dining, Earl Klugh, Easter, fine dining, Gourmet & Grapes, half marathon, Hollings Cancer Center, Jasmine Porch, Jasmine Porch at The Sanctuary, Jonathan Banta, Kiawah, Kiawah Beverage Series, Kiawah Island, Kiawah Island Golf Resort, kiawah river, marathon, Mingo Point, nature, Night Heron Park, Oyster Roast, Recreation, Sanctuary, Sommelier Garth Herr, spa, Tennis, The Atlantic Room, The Ocean Course, The Ocean Room, The Ocean Room at The Sanctuary, The Ocean Room at The Sanctuary at Kiawah Island Golf Resort, The Sanctaury at Kiawah Island Golf Resort, The Sanctuary, The Sanctuary at Kiawah Island Golf Resort, Tomasso, Tomasso at Turtle Point, Weekend of Jazz, Wells Gallery, wine dinner
Author Archives: Clara Lang
Although there are many things to do while at Kiawah Island Golf Resort, a lowcountry tradition that everyone should experience during their visit is the Mingo Point Oyster Roast. It is a casual place to gather with your friends … Read More
What better place to host an Italian wine dinner than at Tomasso, our Italian restaurant located at Turtle Point Clubhouse. The Winebow Wine Dinner this past month, on Thursday, April 26, was not only an opportunity to try the outstanding … Read More
As firm believers in the “farm to table” approach to food preparation, all of the members of The Atlantic Room culinary team are very proactive and involved with local farmers and purveyors. The team’s goal is to create long lasting … Read More
The Atlantic Room hosted the Anne Amie Winemakers dinner. The evening began with some laughter as guest speaker Thomas Houseman, winemaker for Anne Amie Vineyards, arrived with a kickball in hand for our Ocean Course food and beverage manager, Pietro … Read More
As autumn approaches, the leaves begin to turn vibrant colors and the temperature falls. It is the time of year to savor those comfort foods and indulge in treats that only come once a year. Many are inspired to find … Read More