Welcome to the Kiawah Resort Blog. Started in June 2011, the blog aims to keep guests, future guests and potential guests up-to-date one all aspects of our unique barrier island and the Charleston, South Carolina area. We have input from resort employees from nearly every department including Recreation/Nature, Golf, Tennis, Spa, Dining, the Villa resort and The Sanctuary hotel, provide information, insights and news from across the island. We’ll happily answer any questions readers have about special events, promotions and packages. We’ll also throw in some fun stuff, golf and tennis tips and interviews.
Earl Klugh's, second annual Weekend of Jazz at Kiawah Island Golf Resort
November 10-12, 2011
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- Food & Wine Celebration Raises Funds for Cancer Research
- Signature hot toddies at The Ocean Room
- Guest Chef Dinner with Michael Perez
- The Sanctuary Pastry Team ‘Let It Go’ with Gingerbread
- Refreshing Breaks for Productive Meetings & Conferences at Kiawah
- 2015 Kiawah Special Events
- Five stars for these Thanksgiving pies
- Kiawah wins Meetings and Conventions magazine’s 2014 Gold Key Award
- The house that love built- Seventh Annual Five Star Day
- Ruby-throated hummingbirds on Kiawah Island
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BBQ, beach, beach vacation, birding, Charleston, Cherrywood BBQ & Ale House, Condé Nast Traveler, Dining, Earl Klugh, Easter, fine dining, Gourmet & Grapes, half marathon, Hollings Cancer Center, Jasmine Porch, Jasmine Porch at The Sanctuary, Kiawah, Kiawah Beverage Series, Kiawah Island, Kiawah Island Golf Resort, kiawah river, Lowcountry Cuisine, marathon, Mingo Point, naturalist, nature, Night Heron Park, Recreation, Sanctuary, Sommelier Garth Herr, spa, Tennis, The Atlantic Room, The Ocean Course, The Ocean Room, The Ocean Room at The Sanctuary, The Ocean Room at The Sanctuary at Kiawah Island Golf Resort, The Sanctaury at Kiawah Island Golf Resort, The Sanctuary, The Sanctuary at Kiawah Island Golf Resort, Tomasso, Tomasso at Turtle Point, Weekend of Jazz, Wells Gallery, wine dinner