New at Mingo Point — Steaks!

Executive Chef, Brian McGowan, describes the new state-of-the-art wood-burning grills at Mingo Point.  Kiawah’s oldest and most enjoyed summer-time tradition now offers grilled steaks to go along with the oyster roast and bbq!  Available every Monday night all summer long and on select holidays.  Also available for group functions.

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One Response to New at Mingo Point — Steaks!

  1. Pingback: Bunkycooks » The chefs at Kiawah Island Golf Resort and a recipe for Palmetto Quail from Jasmine Porch

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